All Good Things Organic Seeds is committed to offering home gardeners and small organic farmers versatile, open-pollinated varieties that are adapted for organic growing conditions and perform well in diverse climates. All our seeds are grown on Mano Farm in Ojai, California. The small-scale nature of our operation allows us to emphasize quality during every step of our seed production:
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Our seeds are hand harvested, threshed and winnowed in small lots.
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We do germination tests on all seed lots at least twice a year to insure our customers receive a quality product.
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Our seeds are stored under climate-controlled conditions.
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Because we are also farmers, our seed breeding practices go hand and hand with our vegetable production. We do grow-outs and trials of every variety we offer to our customers and only offer varieties that show vigor, disease resistance and variety specific uniformity.
Our company has taken the Safe Seed Pledge, innovated by High Mowing Organic Seeds in 1999:
Our seeds are hand harvested, threshed and winnowed in small lots.
We do germination tests on all seed lots at least twice a year to insure our customers receive a quality product.
Our seeds are stored under climate-controlled conditions.
Because we are also farmers, our seed breeding practices go hand and hand with our vegetable production. We do grow-outs and trials of every variety we offer to our customers and only offer varieties that show vigor, disease resistance and variety specific uniformity.
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Agriculture and seeds provide the basis upon which our lives depend. We must protect this foundation as a safe and genetically stable source for future generations. For the benefit of all farmers, gardeners and consumers who want an alternative, we pledge that we do not knowingly buy or sell genetically engineered seeds or plants. The mechanical transfer of genetic material outside of natural reproductive methods and between genera, families or kingdoms poses great biological risks, as well as economic, political and cultural threats. We feel that genetically engineered varieties have been insufficiently tested prior to public release. More research and testing is necessary to further assess the potential risks of genetically engineered seeds. Further, we wish to support agricultural progress that leads to healthier soils, genetically diverse agricultural ecosystems and ultimately healthy people and communities.
Please contact us at agtoseeds@gmail.com with any questions or comments that you may have.
—Justin Huhn and Quin Shakra